Day to Day common cooking terms

12. December 2017 | ShriDesk | Kitchen Comments (0) |

After a long break with my little one, Finally I’m back to blogging….Below are the few common cooking glossary most of us may or may not aware of this. I’m just sharing for you all for reference. Please add any if you would like to.Appetizer : A small dish of food or drink served before a meal or as the first course. Au gratin : Any dish that is covered with sauce, breadcrumbs or cheese and then b... Read more »

Did you know that whole wheat flour (atta) healthier than refined wheat flour (maida)?

23. November 2015 | ShriDesk | Kitchen , Health Comments (0) |

Complex carbohydrates can be either refined or unrefined. Whole wheat flour (atta) is known as an unrefined carbohydrate because the bran (outer skin of the grain) is retained. Rich in fiber and other important micronutrients, unrefined carbohydrates are a more wholesome choice of food for everyday consumption. As the name suggests, refined wheat flour (maida) is a refined carbohydrate. All ... Read more »

How to make home made Paneer?

7. October 2015 | ShriDesk | Kitchen Comments (0) |

Paneer is un-ripened, fresh Indian cheese that is common in South Asian cuisine. It is also called chhana. It is strained curdled milk and a rich source of milk protein. Dating back to ancient India, paneer is a common cheese used in traditional South Asian cuisines. It is made by curdling heated milk with lemon juice or vinegar. The block of cheese is called paneer and the crumbly, moist form is ... Read more »

Ten Kitchen Ingredients Work as Medicines

1. March 2015 | ShriDesk | Health , Kitchen Comments (0) |

Turmeric treats common colds, cough, joint inflammation, arthritis, bruised skin, acne, pimples and stomach ailments; prevents Alzheimer's disease, minimizes liver damage and disinfects minor cuts. Ginger treats upset stomach, indigestion, nausea, motion sickness, body pain, arthritis pain, cold, cough and respiratory hearth problems, fever, heartburn and menstrual cramps. Cinnamon treats common c... Read more »

Multi Health Benefits of Brahmi Leaf

11. October 2014 | ShriDesk | Health , Kitchen Comments (0) |

As I said in the earlier post here , Brahmi leaf provides great benefits to Health in multiple ways. Consuming the Brahmi leaf daily may be a difficult task for many of us. It is not necessary to take only Brahmi as leaf. Below are the various form to in take the Brahmi leaf. Brahmi Drink: Soak Brahmi leaves in water overnight. Grind into a paste with a few ground almonds, sugar-candy and ... Read more »

Get In Touch

Popular Posts